Disclaimer: This article is for general information, education and public awareness purposes only. It does not constitute legal, environmental, medical or scientific advice. Water treatment processes can differ between regions, treatment works and individual water companies. Anyone concerned about the safety, colour, smell or taste of their drinking water should contact their water supplier. Suspected pollution incidents should be reported to the appropriate environmental regulator. Anyone who becomes unwell following suspected exposure to contaminated water should seek appropriate medical advice.
Water Is Something Most of Us Take for Granted
Understanding Drinking Water, Wastewater Treatment, Sewage Sludge, Pollution and What Should Never Be Flushed.
We turn on a tap, fill a kettle, take a shower, wash our clothes and flush the toilet without necessarily considering where that water originated or what happens to it afterwards.
Yet an extraordinary amount of infrastructure, science, monitoring and regulation sits behind something as simple as filling a glass with tap water.
Water must first be collected, treated and tested before reaching our homes. Once used, wastewater from toilets, baths, showers, sinks, washing machines and other household activities begins another journey through the sewer network towards a wastewater treatment works.
Understanding this cycle is also important when considering pollution and accountability. A leaking drinking-water main, an overflowing sewer, an unlawful sewage discharge and a leaking pipe inside someone’s home are very different events, and responsibility will depend upon where the problem occurred and who controls the infrastructure concerned.
Where Does Our Household Drinking Water Come From?
Depending upon where someone lives, mains drinking water may originally have come from sources including:
- Reservoirs;
- Rivers;
- Lakes;
- Springs;
- Groundwater;
- Boreholes; and
- Combinations of different sources.
Water taken directly from the environment is known as raw water.
Raw water should not automatically be assumed to be suitable for drinking. It can contain soil particles, organic matter, microorganisms, minerals and traces of substances entering the environment through agriculture, industry, roads and human activity.
It therefore goes through several treatment barriers before entering the public drinking-water network.
How Does Water Become Safe Enough to Reach Our Taps?
The precise process varies according to the source and quality of the raw water, but treatment may involve several stages.
1. Screening
Large material such as leaves, twigs and debris is removed.
2. Coagulation and Flocculation
Very small particles can be difficult to remove individually.
Treatment chemicals may therefore be added to encourage these tiny particles to bind together into larger clumps known as floc.
Coagulation and flocculation can help remove substances responsible for turbidity, colour, algae and microorganisms.
3. Clarification or Sedimentation
The heavier floc can settle or otherwise be separated from the water.
This removes a significant amount of suspended material before the water progresses further through the treatment works.
4. Filtration
Water may then pass through filters designed to remove remaining particles.
Different treatment works can use technologies including sand filtration, activated carbon, membranes, ion exchange and other specialist processes depending upon the contaminants present.
Modern treatment can target substances including pesticides, nitrates, organic chemicals and other unwanted contaminants.
5. Disinfection
One of the most important stages is destroying or inactivating potentially harmful microorganisms.
Processes can include ultraviolet treatment and chlorination.
A very small residual amount of chlorine can remain in mains drinking water so that the water remains protected while travelling through kilometres of pipes between the treatment works and the consumer.
The Drinking Water Inspectorate states that the low chlorine concentrations used in England and Wales are safe for drinking.
6. Storage and Distribution
Treated water can be held in service reservoirs before travelling through water mains, communication pipes and supply pipes into homes and businesses.
7. Continuous Testing
Water companies carry out extensive sampling, including testing at treatment works, reservoirs and consumer taps.
Drinking water in England and Wales must meet statutory standards covering microorganisms, chemicals, pesticides, metals and other parameters. The legal standard for E. coli at consumers’ taps, for example, is zero organisms per 100ml.
What Is Actually in Our Tap Water?
Tap water is not simply chemically pure H₂O.
Depending upon geography and the original water source, it can naturally contain dissolved minerals including:
- Calcium;
- Magnesium;
- Sodium;
- Bicarbonates;
- Sulphates;
- Chlorides; and
- Naturally occurring fluoride.
Calcium and magnesium are principally responsible for whether water is described as hard or soft.
Very small amounts of substances used during treatment may also remain, most notably residual chlorine.
Fluoride also occurs naturally in many water sources. Some supplies in parts of England are additionally fluoridated as a public-health measure, while drinking-water regulations set a maximum permitted fluoride concentration of 1.5mg/l.
Regulators additionally monitor substances such as:
- Lead;
- Copper;
- Arsenic;
- Nitrate;
- Pesticides;
- Nickel;
- Mercury;
- Microorganisms; and
- Other regulated contaminants.
The fact that a substance can be detected does not automatically mean water is dangerous. Modern laboratory equipment can identify extremely small concentrations, which is why legally permitted limits and health-based standards are important.
How Safe Is UK Tap Water?
Public mains water in England and Wales is generally extremely safe.
The Drinking Water Inspectorate reported 99.97% overall compliance with drinking-water standards in Wales during 2025, including 99.99% compliance for microbiological parameters.
The standards are designed to ensure drinking water is “wholesome” and does not contain organisms or substances at concentrations that could present a danger to health.
For the overwhelming majority of households receiving normal mains water, tap water is therefore suitable for:
- Drinking;
- Preparing food;
- Cooking;
- Brushing teeth;
- Washing;
- Showering; and
- Bathing.
However, problems can occasionally arise through burst pipes, contamination events, problems within private plumbing, private water supplies or unusual incidents.
Consumers should follow water-company instructions whenever a boil-water notice, do-not-drink notice or other safety warning is issued.
What Happens to Toilet Water?
Once a toilet is flushed, the contents do not simply disappear.
Toilet waste combines with wastewater from sinks, baths, showers, dishwashers and washing machines and travels through drains into the sewer network.
It eventually reaches a wastewater or sewage treatment works.
The purpose of the works is to separate solids from liquids, remove pollutants and organic material, reduce harmful microorganisms and produce treated wastewater capable of being safely returned to the environment.
How Sewage Is Cleaned
Screening
The first stage removes larger objects.
Unfortunately, treatment works routinely encounter objects that should never have entered the sewer system in the first place, including wipes, nappies, sanitary products and cotton buds.
Grit Removal
Sand, grit and other heavy material can then be removed.
Primary Settlement
Wastewater enters settlement tanks.
Heavier solids sink towards the bottom while lighter materials can rise to the surface.
The settled material is known as sewage sludge.
Biological Treatment
Microorganisms are then used to consume and break down dissolved organic matter remaining within the wastewater.
This is essentially controlled biological decomposition.
Further Settlement and Treatment
Additional settlement separates biological solids from the treated liquid.
Depending upon the treatment works and where the water will eventually be discharged, additional filtration, nutrient removal or other treatment processes may take place.
Returning Treated Water to the Environment
Once the wastewater meets the required environmental standards, treated effluent can be returned to rivers or other receiving waters.
Importantly, this does not mean toilet water travels directly from the sewage works back into someone’s kitchen tap.
Water subsequently abstracted from the environment for drinking undergoes a completely separate drinking-water treatment and testing process before entering the public supply.
What Is Sewage Sludge?
During wastewater treatment, solid material separates from the liquid.
This material is called sewage sludge.
It consists largely of organic material originating from human waste, together with material entering the wastewater system from homes, businesses, surface runoff and other permitted sources.
Sludge cannot simply be collected from a sewage works and scattered across farmland.
It requires treatment and monitoring.
What Is Sludge Cake?
Sludge initially contains a large amount of water.
Treatment facilities therefore remove much of that moisture through a process known as dewatering.
The resulting semi-solid material is commonly called sludge cake.
Before or during this process, sludge can undergo treatments including:
- Anaerobic digestion;
- Biological treatment;
- Heat treatment;
- Chemical treatment;
- Pasteurisation; or
- Combinations of processes.
Anaerobic digestion can also produce methane-rich biogas, which can be captured and used for renewable energy generation.
Does Sludge Cake Become Fertiliser for Crops?
This statement is broadly correct, but it needs qualification.
Treated sewage sludge can be recycled to agricultural land as biosolids, where it acts as a soil improver and source of nutrients rather than simply being ordinary commercial fertiliser.
Treated sludge contains nutrients including nitrogen and phosphorus as well as organic matter that can improve soil structure.
Water UK states that approximately 87% of treated UK sewage sludge is recycled to agricultural land, with around 3.6 million tonnes of biosolids recycled annually.
However, this practice is regulated because sludge can potentially contain pathogens and substances known as potentially toxic elements.
Producers must test sludge and soils, and rules restrict when and where sludge can be applied.
There are particularly important restrictions surrounding fruit, vegetables, grazing livestock and crops that may come into direct contact with the soil.
Therefore, the correct description is not:
“Human sewage is put onto our food.”
It is:
Treated and tested biosolids derived from wastewater treatment may be recycled onto agricultural land under regulatory controls as a source of nutrients and organic matter.
Why We Should Care About What Goes Down the Toilet
Video Credit: CBeebies TV Children’s Program (BBC)
‘Come Outside’ – Sewage. https://youtu.be/L6cvrGLgIZY?si=ycUClbvRrmMee8Ta
It was Series 2, Episode 7 “Sewage”, first broadcast on 3 November 1994. Auntie Mabel follows what happens after Pippin’s poo is flushed down the toilet, explores the sewer system, and then flies in her aeroplane to a sewage treatment works. The programme explains how the dirty water is cleaned and returned to the river and how the solid material is treated so that it can be used on agricultural land as fertiliser/soil improver.
Since the programme aired, regulations have changed; public-health guidance, environmental standards and even what experts consider “best practice” have changed quite a lot over the years. That is why old educational programmes are fascinating to revisit. The science lesson may still be broadly correct, but you occasionally spot something, like Auntie Mabel happily flushing Pippin’s poo, that would probably be explained rather differently in a children’s programme made today.
What We Can & Can’t Do!
Sewage treatment works are sophisticated, but they are not magical disposal systems capable of safely handling everything people throw into them.
The water industry promotes a very simple rule:
Only Flush the Three Ps
Pee, Poo and Paper (Toilet Paper)
Everything else should be disposed of appropriately.
Things You Should Never Flush Down the Toilet
1. Wet Wipes
This includes many products marketed as “flushable”.
Wipes generally do not disintegrate like toilet paper and can become trapped inside pipes and sewers.
They combine with fats and grease to produce enormous blockages known as fat-bergs.
Wet wipes can also contribute microplastics to the environment.
2. Sanitary Towels and Tampons
These products are designed to absorb liquid and retain their structure.
They can expand and cause serious sewer blockages.
They belong in an appropriate sanitary-waste or household-waste bin.
3. Nappies
Nappies swell dramatically after absorbing water and can obstruct domestic drains and public sewers.
4. Cotton Buds and Cotton Wool
These materials do not break down in the way toilet paper does and can become entangled with other sewer waste.
5. Dental Floss
Dental floss is surprisingly problematic because its long fibres can become wrapped around other objects and equipment.
6. Condoms
Condoms do not dissolve in water and can contribute to sewer blockages.
7. Paper Towels and Kitchen Roll
Although they look similar to toilet paper, they are deliberately manufactured to remain stronger when wet.
They should therefore go in the bin.
8. Hair
Hair collects around other materials and can help create stubborn drain blockages.
9. Cooking Fat, Oil and Grease
Although normally poured into sinks rather than toilets, these substances deserve particular mention.
Once inside pipes, fats cool and solidify.
They combine with wipes and other waste to create fatbergs capable of blocking entire sections of sewer.
Water UK reported that a 500-metre fatberg was removed near Heathrow Airport in March 2026, demonstrating how serious the problem can become.
10. Medicines
Never dispose of unused or unwanted medicines by flushing them down the toilet.
Pharmaceutical chemicals entering wastewater can eventually reach rivers, soil and wildlife.
Unused medicines should normally be returned to a community pharmacy for safe disposal. NHS guidance specifically advises against flushing unwanted medicines.
11. Needles and Syringes
These present obvious injury and infection hazards and require appropriate sharps disposal arrangements.
12. Paint, Solvents and Chemicals
Hazardous substances can damage treatment processes and pollute waterways.
They should be taken to an appropriate waste or recycling facility in accordance with local guidance.
13. Cat Litter
Cat litter can expand, clump and block drainage systems.
Even products described as biodegradable should not automatically be assumed suitable for flushing.
14. Pet Poo
Pet waste should not routinely be treated as something to flush away simply because toilets accept human waste.
Pet faeces can contain animal-specific parasites, bacteria and residues from veterinary medicines. Pet poo bags and cat litter must certainly never be flushed.
Where disposal arrangements vary locally, householders should follow their council or water company’s instructions.
15. Food Waste
Food scraps can accumulate inside drains and contribute to blockages and should instead go into appropriate food-waste or household-waste disposal systems.
Water Contamination: How Does It Happen?
Water contamination can arise in many different ways.
Possible sources include:
- sewage entering rivers or water supplies;
- agricultural runoff;
- animal faeces;
- flooding;
- damaged pipes;
- cross-connections between drinking-water and wastewater systems;
- industrial pollution;
- pesticides;
- fuel and oil spills;
- chemicals entering drains;
- poorly maintained private water supplies;
- septic-tank failures;
- contamination entering pipework during repairs;
- lead or other metals leaching from old plumbing; and
- stagnant water within inadequately maintained building systems.
This is why protecting water must start at the source rather than relying entirely upon treatment plants to remove everything afterwards.
What Illnesses Can Contaminated Water Cause?
Unsafe or poorly treated water can transmit microorganisms capable of causing serious illness.
Possible water-related infections include:
Cryptosporidiosis
Caused by the microscopic parasite Cryptosporidium.
Symptoms can include:
- severe watery diarrhoea;
- stomach cramps;
- nausea;
- vomiting;
- fever; and
- loss of appetite.
Cryptosporidium can enter water through infected human or animal faeces.
A 2026 UK Health Security Agency review of the Brixham drinking-water outbreak described water-linked Cryptosporidium outbreaks in the UK as fortunately very rare.
Giardiasis
Giardia is another parasite transmitted through faecally contaminated food or water.
It commonly causes diarrhoea as well as:
- abdominal cramps;
- bloating; and
- flatulence.
E. coli Infection
Certain strains of Escherichia coli can cause gastrointestinal illness, and finding E. coli in drinking water is an important indicator of possible faecal contamination.
This is why the permitted standard for E. coli at consumers’ taps is zero per 100ml.
Campylobacter Infection
Campylobacter can also be associated with contaminated water and can cause diarrhoea, abdominal pain, fever and other gastrointestinal symptoms.
Salmonella
Some types of Salmonella may spread through contaminated food or water and cause gastrointestinal illness.
Norovirus and Other Gastrointestinal Viruses
Faecal contamination can potentially introduce viruses capable of causing vomiting and diarrhoea.
Legionnaires’ Disease
Legionella presents a different form of water-related risk.
People generally contract Legionnaires’ disease by breathing microscopic droplets of contaminated water, rather than by drinking it.
Potential sources include showers, taps, hot tubs and poorly maintained water systems where Legionella bacteria have multiplied.
What About Chemical Contamination?
Not every water hazard causes an infectious disease.
Chemical pollutants may instead create toxicological risks.
Potential concerns can include excessive concentrations of:
- Lead;
- Arsenic;
- Nitrates;
- Pesticides;
- Industrial chemicals;
- Hydrocarbons;
- Solvents; and
- Other contaminants.
Drinking-water standards therefore regulate both microbiological and chemical hazards.
Is Tap Water Safe for Bathing and Showering?
Under normal circumstances, properly supplied mains water is safe for bathing, showering and washing.
There can, however, be problems inside buildings rather than at the water treatment works.
For example, warm stagnant water inside poorly maintained plumbing can provide conditions where Legionella bacteria multiply.
This is particularly relevant to larger buildings, hospitals, care facilities, hotels and premises where taps or showers are infrequently used.
Water safety therefore continues beyond the water company’s treatment works and includes proper maintenance of plumbing systems.
Water Spillage and Accountability: Who Is Responsible?
Accountability depends upon what has spilled, where the spill occurred and who owns the relevant infrastructure.
Water Company Infrastructure
Water companies are generally responsible for public water mains and communication pipes supplying properties.
If a public water main bursts or leaks, responsibility for repairing the company’s infrastructure normally rests with the water company.
Private Household Pipes
Property owners are generally responsible for private supply pipes and internal plumbing within their property.
Dŵr Cymru Welsh Water, for example, states that it owns pipes up to the street boundary, while the private supply pipe between that point and the property’s internal stop tap belongs to the property owner, although assistance with some repairs may be available.
For rented properties, responsibility may ultimately involve the landlord depending upon the pipe, repair obligation and tenancy circumstances.
Public Sewers
Sewerage companies are generally responsible for maintaining public sewers.
Private drains serving an individual property within its boundary normally remain the householder’s or landlord’s responsibility.
Sewage Spills and Environmental Accountability
A sewage spill into a river is very different from a leaking clean-water pipe.
Water and wastewater companies have legal and environmental obligations relating to the operation of sewerage systems and treatment works.
Ofwat can investigate companies that fail to meet statutory obligations and has powers including enforcement orders, legally binding undertakings and financial penalties.
The regulatory framework has continued to tighten.
From 2026, changes to pollution reporting mean water companies can no longer downgrade certain pollution incidents using previous “no impact” claims; pollution entering waterways must now be recorded under stricter classifications.
The Water (Special Measures) Act has also introduced additional requirements connected with pollution-incident reduction planning and accountability. Guidance for England and Wales covering these requirements was published in January 2026.
Reporting Water Pollution in Wales
In Wales, serious environmental pollution incidents involving rivers or other watercourses can be reported to Natural Resources Wales (NRW).
Useful evidence includes:
- the location;
- what was observed;
- when it happened;
- whether it is continuing; and
- photographs or video where safely obtainable.
NRW assesses pollution reports according to risks to people, wildlife and the environment.
Burst drinking-water mains, abnormal taste or smell, supply interruptions and certain sewer problems should normally first be reported directly to the relevant utility company.
Water Companies Are Not the Only Ones With Responsibilities
Protecting water requires collective responsibility.
Water companies must maintain and improve infrastructure and comply with environmental and drinking-water standards.
Government and regulators must monitor and enforce those standards.
Agricultural and industrial operators must prevent harmful substances from entering waterways.
Property owners must maintain private plumbing and drainage.
Consumers also have responsibilities.
Every wipe, tablet, litre of cooking oil or chemical poured into a toilet or drain enters a system that must somehow deal with it.
The phrase “away” can therefore be misleading.
When we throw something “away”, it still goes somewhere.
The Water Cycle Connects Us All
The water flowing from a kitchen tap may have fallen as rain months or years earlier.
It may have travelled through streams, reservoirs, treatment works, pipes and storage systems before entering someone’s glass.
After being used, it may travel through another vast network of drains, pumping stations and wastewater treatment facilities before eventually being returned to the environment.
Nature then begins the cycle again.
That interconnectedness is precisely why pollution matters.
What someone disposes of today can become someone else’s environmental problem tomorrow.
Final Thoughts
The ability to turn a tap and receive clean drinking water is one of the greatest public-health achievements of modern society, but the process behind it is far more complicated than many people realise.
UK mains water is extensively treated, tested and regulated, and compliance with drinking-water standards remains extremely high.
At the opposite end of the system, wastewater receives its own complex treatment. Solids are separated, organic matter is broken down and treated wastewater is returned to the environment.
Even sewage sludge has a potential second life. Once appropriately treated and tested, biosolids can supply nutrients and organic matter to agricultural soils under controlled conditions.
But none of this means our sewers should become general-purpose waste-disposal systems.
The simplest rule remains one of the most effective:
Only the Three Ps Belong Down the Toilet — Pee, Poo and Toilet Paper.
Medicines belong at the pharmacy. Wipes, nappies and sanitary products belong in the bin. Oils and fats should never enter drains. Chemicals require appropriate disposal, and pet waste should be dealt with according to proper local waste guidance.
Protecting clean water is not solely the responsibility of water companies.
It begins in our homes, continues through industry, agriculture and public infrastructure, and ultimately requires accountability from everyone who has the ability to contaminate, conserve or protect one of the most important resources on Earth.
Further Reading & Resources
- https://www.uksn.org.uk/crisis-centre/water-supply-contamination
- https://www.who.int/news-room/fact-sheets/detail/drinking-water
- https://www.nrdc.org/stories/water-pollution-everything-you-need-know
- https://www.dwrcymru.com/en/help-advice/in-your-area
- https://www.bbc.co.uk/news/science-environment-59898988
- https://www.bbc.co.uk/news/articles/cq6d0y5e3mjo
- https://www.bbc.co.uk/news/articles/cg5zl75dmm0o
- https://education.nationalgeographic.org/resource/water-pollution/
- https://www.medicalnewstoday.com/articles/water-pollution-and-human-health
- https://www.cdc.gov/drinking-water/causes/index.html
- https://www.consumernotice.org/environmental/water-contamination/
- https://mytapwater.co.uk/
- https://www.gov.uk/check-drinking-water-quality
- https://youtu.be/L6cvrGLgIZY?si=k-VvoU0FuAvjwvlV
- https://caniswimhere.uk/
- https://naturalresourceswales.gov.uk/?lang=en
- https://www.gov.wales/natural-resources-wales
- https://www.gov.uk/government/publications/sewage-sludge-in-agriculture-code-of-practice/sewage-sludge-in-agriculture-code-of-practice-for-england-wales-and-northern-ireland
- https://www.operatorsunlimited.net/sludge-dewatering-you-can-have-your-cake-but-please-dont-eat-it-too/

Andrew Jones is a seasoned journalist renowned for his expertise in current affairs, politics, economics and health reporting. With a career spanning over two decades, he has established himself as a trusted voice in the field, providing insightful analysis and thought-provoking commentary on some of the most pressing issues of our time.


